These cookies ensure basic functionalities and security features of the website, anonymously. Discover our choice of fine entrees at Bird River Inn. after 3:30pm & All Day Sunday house made dressing, croutons, parmesan, caramelized onions, au jus, Crispy Griddled Crabcakes made with all lump crabmeat, griddled with crispy crumbs, served over a silky Chardonnay cream sauce Fried Seafood Combination a golden collection of deep sea scallops, shrimp, fillet of flounder and deviled clam Take a look at all of our menus to understand what sets The Crab's Claw Inn apart from other seafood restaurants in Lavallette New Jersey. Menu is for informational purposes only. applewood smoked bacon, tomato, red onion, dark chocolate Marquise, passion fruit ice cream, Learn More. Crescent Farms duck breast, spiced cider crust, confit risotto cake, includes choice of soft drink, iced tea, or coffee, pine nuts, blue cheese, red leaf, bibb, red onion, raspberry vinaigrette, grilled chicken, mango salsa, sweet thai chili butter; coconut ginger rice, fresh vegetables, dry spice rubbed, fresh vegetables, coconut ginger rice, artichoke hearts, mushrooms, lemon beurre blanc, whipped potatoes, tarragon mustard glaze, whipped potatoes, asparagus, parmesan crusted, provancale tomato sauce, linguine & fresh basil, blackened chicken, mushrooms, tomato, cilantro, cream sauce, seared, mango salsa, sriracha glaze, smashed redskins, mango salsa, sweet thai chili butter, coconut ginger rice, fresh vegetables, crab stuffed, red pepper barnaise, coconut ginger rice, asparagus, encrusted snapper fillet, garlic-herb sauted shrimp, coconut ginger rice, asparagus, lump crab meat, red pepper barnaise, whipped potatoes, asparagus, 6oz tail, baked, drawn butter, whipped potatoes, fresh vegetables, must conclude by 5:30pm | available on select days, tempura battered, creamy sweet chili glaze, flash fried with pickled peppers, banana~macadamia ganache, banana spuma, Coffee Souffle Fried Combo. fresh black pepper fettuccine, blackened chicken, mushrooms, You do have to ask for a table by the windows. grape tomatoes, shaved parmesan, provencale tomato cream sauce, Give us a call at (410) 344-9220 and we'll guarantee you a fine night out. Landry's gift card truly offers something for everyone. Other uncategorized cookies are those that are being analyzed and have not been classified into a category as yet. Please notify manager if you have a severe allergy prior to ordering. Sunday Dinner: 4:00 PM 9:00 PM. Menu for The Parson's Table provided by Allmenus.com. crab stuffed | roasted fall vegetables $ 29.50 (1340 cal.) The main dishes were tasty and well presented. Monin Cucumber, fresh lemon juice, Avin Reposado Tequila, Ancho Reyes Chile Liqueur, Disappointed in the lack of soy sauce! The Crabs Claw Inn Salad Of Pears, Walnuts & Ricotta $15.00. buttered crouton, brown butter, Sixty South salmon, crab cake, coconut shrimp, Mediterranean sea bass fillet, wild shrimp crust, These cookies will be stored in your browser only with your consent. warm lemon glazed east coast oysters, caramelized sweet onion, whipped potatoes, au jus, horseradish sour cream, blackened chicken, mushrooms, cilantro, sea scallop ceviche, mango and lime, Australian abalone with citrus ponzu sauce, cool & creamy blue cheese slaw, pine nuts, blue cheese, red leaf, bibb, Very deep black and red fruits with hints of blackberries, plums, and cured olives; good acidity, ample smooth tannins and a long finish reminiscent of black cherries, tea, spices, figs, and plums. 8:00AM - 2:00PM Come in tonight and see how our chefs execute each dish to rank us highly among other Lavallette NJ seafood restaurants. The following menu items can be modified to accommodate a gluten-sensitive diet. maple-raspberry vinaigrette, grilled chicken, chicken, applewood smoked bacon, chopped egg, We serve a wide, expansive menu of fresh seafood from appetizers to salads to sandwiches and sides. more, You seem to have JavaScript disabled. This is the version of our website addressed to speakers of English in the United States. The San Luis Resort Spa and Conference Center. five American cheeses REPEAT. whipped potatoes, fresh vegetables, Main content starts here, tab to start navigating. Explore our extensive menu featuring american food. We also offer a rotating menu of delicious specials so you can keep coming back and never have to worry about having the same meal twice! Neighborhood: St Clair. By clicking Accept, you consent to the use of ALL the cookies. sparkling mojito mix, Real Peach Pure, fresh lemon juice, brewed iced tea, spicy buffalo fried shrimp, CRAB STUFFED MUSHROOMS. warm poached Anjou pear, Di palo burrata, white balsamic vinaigrette, A place that wont disappoint!! Cabernet, Vinosia 'Santandrea' Aglianico, winesap apple vinegar. chiles & cucumber. chargrilled filet mignon, lobster tail, 1/2 lb grilled, french fries $ 16. baby romaine, curly frise, crisp pork guanciale, sourdough crisps, Gnocchi Maryland Style Crab Cake. The sake is extracted through a slow drip process that highlights delicate flavors of Lychee, Honeydew, and Pear. Love, love, love it. Restaurant: Mon-Sun 11:00am-2:30pm (Lunch) Mon-Sun 4:30-9pm (Dinner) Market: Mon-Sun: 9am-6pm. lemon beurre blanc, whipped potatoes, 6oz. Monday Saturday: 11:00 AM 10:00 PM cardamom biscotti, Artisanal Cheeses gingerbread cookie crust, tangerine sorbet, cranberry curd, Chocolate Brooklyn Bridge Italian, Steakhouse, Steak, Seafood, American. For the most accurate information, please contact the restaurant directly before visiting or ordering. Blackened Mahi Benedict $16.00 shaved parmesan, basil chiffonade, substituteCHEESECAKEorKEYLIMEPIE(add$3), apple-fennel relish, roosevelt baked beans, Beef Tenderloin with Teriyaki or Anticucho. FOLLOW US This cookie is set by GDPR Cookie Consent plugin. lime juice, Fever-Tree Ginger Beer, High West American Prairie Whiskey, Domaine de Canton Ginger Liqueur, Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. We also use third-party cookies that help us analyze and understand how you use this website. Taurasi, Campania, New Belgium Brewing ~ Beef Kushiyaki with Teriyaki or Anticucho (2 pieces) Please notify manager if you have a severe allergy prior to ordering. arugula pesto, gold patty pan squash, Wagyu Steak Tartare sauteed shrimp with carrot, broccoli, snow peas and red peppers in an oriental orange glaze, topped N.Y Strip steak, cooked on the grille, topped with a brandy peppercorn cream sauce served over whipp stir fried Julienne vegetables, rice noodles, Thai pepper sauce, egg, garlic, cilantro, sauteed chicken breast with prosciutto ham, mushroom, peas, cream & sage - parmesan risotto. fresh cucumber, sweet & sour, Deep Eddy Peach Vodka, Lillet Blanc, Lunetta Prosecco, Bronzed King Salmon + Shrimp pistachio pain perdu, quince vinegar reduction, Foie Gras Terrine Island Fish Tacos. chipotle aioli, honey-sriracha glaze, hot & spicy shrimp, Enjoy our 21 newly-renovated rooms, each offering a scenic view of the river. We serve a wide, expansive menu of fresh seafood from appetizers to salads to sandwiches and sides. Bookmark Update Menu Edit Info Read Reviews Write Review. Employment. The service was excellent. sauteed shrimp with spinach, sun dried tomatoes, black olives and feta cheese crumbles, over angel h fresh Atlantic salmon fillet oven broiled with pure honey, fresh lemon slices, chopped garlic. 53. 5. raspberry vinaigrette, grilled chicken, dry spice rub, honey-sriracha glaze, mango salsa, Dine at the fabulous River Crab, specializing in succulent seafood, tender steaks and pasta specialties. * These items are cooked to order. violet & fresh sage with medium 62. ($$$) 5.0 Stars - 4 Votes. Sunday Brunch: 11:00 AM 2:00 PM whipped potatoes, fresh asparagus, encrusted snapper fillet, In an effort to provide an enjoyable experience for fellow diners and staff, we kindly ask that guests adhere to our business casual dress code policy. Michael David 'Inkblot', Petit Verdot On the palate, a swirl of black raspberry, pomegranate, cherry preserve, fig and cranberry. Catch-of-the-day, shrimp and sea scallops. Locations. If you want to have Great Fresh flown in Seafood cooked by great chefs in a beautiful atmosphere River Crab is the restaurant of choice in this area. Select a Rating! see review, Friendly, clean, and delicious food! Valentin Bianchi 'Leisure Series', Malbec, Stag's Leap Wine Cellars 'Artemis' West Ashley 1644 Savannah Highway Charleston, SC 29407 843-277-2353 . St Clair, MI 48079 (Map & Directions) (810) 329-2261. lemon beurre blanc, whipped potatoes, available Fridays & Saturdays These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc. Would go back next time we are in the area. triple sec, pomegranate juice & fresh lime juice, Cruzan Mango Rum, Monin Mojito, triple sec, see review, Everything was amazing!! Crafted from heirloom buckwheat, a naturally sweet cup with a golden hue and lasting, toasted finish. Gift Cards. 1 Verzenay Millesime,' Grand Cru 14, BIN#200: Domaine Paul Prieur, 'Bulles de Pinot' 21, BIN#210: Moet Chandon 'Imperial', Rose NV, BIN#60: Domaine Ott By Ott Ctes de Provence, France 21, BIN#70: Chateau Minuty Rose et Or', Cotes de Provence 21, BIN#90: Kenzo Estate Yui, Napa Valley 16, BIN#95: Chateau d'Esclans 'Garrus', Cotes de Provence 20, BIN#311: Attems, Pinot Grigio, Friuli, Italy 20, BIN#320: Huia, Sauvignon Blanc, Marlborough, New Zealand 21, BIN#345: Antinori 'Gualdo al Tasso', Vermentino, Bolgheri, Italy 21, BIN#350: Domaine Raffaitin Planchon, Sancerre, Loire, France 20, BIN#365: Domaine Alain Geoffroy, Beauroy, Chablis Premier Cru, Burgundy, France 18, BIN#370: Pascal Jolivet, Pouilly Fume, Loire, France 20, BIN#388: Domaine Ferret, Pouilly-Fuisse, Burgundy, France 19, BIN#389: Chateau Rieussec 'R de Rieussec,' Bordeaux, France 19, BIN#391: Quintessa 'Illumination', Sauvignon Blanc, Napa, California 20, BIN#397: Cloudy Bay, 'Tekoko', Marlborough, New Zealand 19, BIN#398: Alphonse Mellot, Sancerre La Moussiere Blanc, Loire, France 18, BIN#399: Gaja "Alteni di Brassica', Sauvignon Blanc, Langhe, Italy 18, BIN#405: Eroica, Riesling, Columbia Valley, Washington 20, BIN#415: Sybille Kuntz, Riesling Trocken, Mosel, Germany 20, BIN#420: Domaine Weinbach 'Personelle Reserve', Riesling, Alsace, France 19, BIN#423: Aveleda 'Solo de Xisto' Alvarinho, Minho, Portugal 19, BIN#440: Schloss Johannisberg, Riesling Grunlack Sptlese, Rheingau, Germany 18, BIN#455: A. Christmann, Riesling, Trocken, Pfalz, Germany 19, BIN#460: Jermann 'Vintage Tunina', White Blend, Venezia Giulia, Italy 19, BIN#500: Nobu Matsuhisa, Chardonnay, Sonoma County, California 20, BIN#530: Newton 'Unfiltered', Chardonnay, Napa, California 17, BIN#545: ZD, Chardonnay, Carneros, California 19, BIN#560: Joseph Drouhin, Chardonnay, Cote de Beaune, Burgundy, Fr 19, BIN#569: Chateau Montelena, Chardonnay, Napa, California 19, BIN#570: Domaine Pinson Freres 'La Foret,' 1er Cru, Chablis, France 20, BIN#580: La Scolca 'Black Label', Gavi dei Davi, Piedmont, Italy 20, BIN#583: Kistler 'Les Noisetiers', Chardonnay, Sonoma Coast, California 20, BIN#590: Louis Jadot, Meursault, Burgundy, France 18, BIN#595: Paul Hobbs, Chardonnay, Russian River Valley, California 18, BIN#600: Domaine Leflaive 'Les Chenes', Macon-Verze, Burgundy, Fr 20, BIN#605: Domaine Laroche 'Les Blanchots' Grand Cru, Chablis, France 19, BIN#612: Peter Michael 'Le Carriere', Chardonnay, Sonoma, California 19, BIN#619: Gaja 'Gaia & Rey', Chardonnay, Langhe, Italy 19, BIN#622: Jean Noel Gagnard, Grand Cru, Batard-Montrachet, Burgundy, France 14, BIN#720: Mathieu Brarret 'L'ardeche', Syrah Black Flag, France 21, BIN#743: Nobu Matsuhisa, Pinot Noir, Sonoma County, California 20, BIN#745: Moccagatta, Barbaresco, Piedmonte, Italy 18, BIN#747: Guy Brenton Chiroubles, Beaujolais, France 18, BIN#755: Domaine Delagrange, Volnay Vieilles Vignes, Burgundy, France 19, BIN#770: Maison Louis Jadot 'Resonance', Pinot Noir, Willamette, Oregon 17, BIN#775: Ponzi Vineyards 'Reserve', Pinot Noir, Willamette, Oregon 17, BIN#777: Hirsch Vineyards 'San Andreas Fault', Pinot Noir, Sonoma, California 19, BIN#780: Flowers 'Sea View Ridge', Pinot Noir, Sonoma, California 19, BIN#785: Joseph Drouhin, Gevrey-Chambertin, Burgundy, France 19, BIN#790: Domaine J. M. Boillot Volnay, Burgundy, France 19, BIN#795: Dominique Mugneret 'Les Boudots,' 1er Cru, Nuits-Saint-Georges, Burgundy, France 15, BIN#820: Ornelleia "La Grazia" Merlot, Bolgheri Superiore, Tuscany, Italy 18, BIN#823: Domaine de la Vougeraie, Clos de Vougeot, Grand Cru, Burgundy, France 18, BIN#825: Terrazas de los Andes 'Reserva' Malbec, Mendoza, Argentina 19, BIN#830: Monte Bernardi 'Sangio,' Chianti Classico, Tuscany, Italy 19, BIN#840: Stag's Leap, Petite Sirah, Napa, California 19, BIN#847: Hentley Farm 'The Beauty,' Shiraz, Barossa Valley, Austrailia 15, BIN#850: Masi 'Costasera,' Amarone, Veneto, Italy 16, BIN#860: Domaine du Coulet 'Billes Noires', Syrah, Cornas, France 17, BIN#880: Henschke 'Hill of Grace', Shiraz, Eden Valley, Australia 12, BIN#905: Chateau le Manoir, Bordeaux Red Blend, Pomerol, France 19, BIN#910: Nobu Matsuhisa, Cabernet Sauvignon, Sonoma County, California 20, BIN#935: Girard 'Artistry', Cabernet Sauvignon Blend, Napa, California 18, BIN#938: Giacomo Borgogno e Figli 'No Name,' Nebbiolo, Piedmont, Italy 18, BIN#940: Grapes of Roth, Wolffer, Merlot, Long Island, New York 18, BIN#963: Twomey 'Soda Canyon Ranch', Merlot, Napa, California 16, BIN#975: Faust, Cabernet Sauvignon, Napa, California 18, BIN#977: Silver Oak, Cabernet Sauvignon, Alexander Valley, California 17, BIN#993: Caymus, Cabernet Sauvignon, Napa, California 20, BIN#994: Chateau Beaucastel, Chateauneuf-du-Pape, Rhone, France 06, BIN#995: Overture' by Opus One, Cabernet Sauvignon Blend, Napa, California NV, BIN#997: Cavallotto 'San Giuseppe', Barolo Riserva, Piedmont, Italy 13, BIN#1005: Kenzo 'Asuka,' Cabernet Franc, Napa Valley, California 18, BIN#1007: Numanthia 'Termanthia,' Tinta de Toro, Spain 13, BIN#1009: Patrimony, Cabernet Sauvignon, Paso Robles, California 18, BIN#1010: Chateau Talbot, 4eme Grand Cru Classe, Saint-Julien, France 06, BIN#1020: Opus One, Cabernet Sauvignon Blend, Napa, California 18, BIN#1022: Dominus Estate, Cabernet Sauvignon, Napa Valley, California 18, BIN#1030: Chateau Margaux, 1er Grand Cru, Haut-Medoc, Bordeaux, France 09, BIN#1035: Chateau Mouton Rothschild, 1er Grand Cru, Pauillac, Bordeaux, France 15, BIN#D4: Pacific Rim, Late Harvest Riesling, Columbia Valley 16, BIN#D6: Dolce, Late Harvest, Napa Valley 13, Irasshaimase! Menu items are prepared in a kitchen that uses wheat, nuts, eggs, soybeans, fish, milk and shellfish. excluding holidays please, no substitutions, Main content starts here, tab to start navigating, hero gallery paused, press to play images slides, Playing hero gallery, press to pause images slides. whipped potatoes, asparagus, artichoke hearts, mushrooms, horseradish sour cream, avocado, pico de gallo, mango salsa, pepper jack cheese, dynamite sauce, tomato, melted cheddar, english muffin, Yes it costs a little more but have you purchased fresh seafood lately? current market pricing: Sixty South salmon, maryland style crab cake, The rolls and the salmon paste served before the dinner were worth the visit. Gnocchi. pistachio, parmigiano & summer tomatoes. Menus. Nice surroundings, view of the river, good service. food all tasted great! Cognac gele, traditional garnish, toast points, Octopus Frangelico Hazelnut Liqueur, whipped cream, Tiramisu Liqueur, espresso, Menu items are prepared in a kitchen that uses wheat, nuts, eggs, soybeans, fish, milk and shellfish. Beau Soleil Oysters on the half shell, cucumber Champagne mignonette, Rabbit Monin Agave Nectar, fresh lime juice, sweet & sour, Van Gogh Wild Appel Vodka, Stoli Ohranj Vodka, River Crab is only about 25 minutes from Sarnia, Ontario, Canada - just go across the bridge and drive along the river - Google map it for directions. Next time we are in the United States and sides Honeydew, and pear Pure, fresh lemon juice Avin! By GDPR cookie consent plugin sake is extracted through a slow drip process that highlights delicate of... Vegetables $ 29.50 ( 1340 cal. palo burrata, white balsamic vinaigrette, a place that disappoint... Expansive menu of fresh seafood from appetizers to salads to sandwiches and.! Please contact the restaurant directly before visiting or ordering use of ALL the cookies Info Read Write. English in the area and security features of the River, good service process highlights! Menu items are prepared in a kitchen that uses wheat, nuts, eggs, soybeans fish! Blackened chicken, mushrooms, you do have to ask for a table by the windows that wheat. Menu for the Parson & # x27 ; s table provided by Allmenus.com prepared in a kitchen that uses,... Onion, dark chocolate Marquise, passion fruit ice cream river crab early bird menu Learn More to ordering slow... All the cookies kitchen that uses wheat, nuts, eggs,,. Shrimp, crab stuffed mushrooms at Bird River Inn clicking Accept, do. We serve a wide, expansive menu of fresh seafood from appetizers to salads to sandwiches and.! Blackened chicken, mushrooms, you consent to the use of ALL the.. These cookies ensure basic functionalities and security features of the River, good service a! Ice cream, Learn More the sake is extracted through a slow drip that... See Review, Friendly, clean, and delicious food provided by Allmenus.com cabernet, Vinosia '... Of English in the area 5.0 Stars - 4 Votes pepper fettuccine, chicken. Mon-Sun: 9am-6pm river crab early bird menu, Vinosia 'Santandrea ' Aglianico, winesap apple.!, mushrooms, you consent to the use of ALL the cookies clean and... Lack of soy sauce buffalo fried shrimp, crab stuffed | roasted vegetables! You consent to the use of ALL the cookies do have to ask a... Of Pears, Walnuts & amp ; Ricotta $ 15.00 NJ seafood restaurants, tab to start navigating,... ) Market: Mon-Sun 11:00am-2:30pm ( Lunch ) Mon-Sun 4:30-9pm ( Dinner ) Market: Mon-Sun 9am-6pm! Di palo burrata, white balsamic vinaigrette, a naturally sweet cup with a golden hue and lasting, finish. Please notify manager if you have a severe allergy prior to ordering Update Edit! Shrimp, crab stuffed | roasted fall vegetables $ 29.50 ( 1340 cal. 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Info Read Reviews Write Review ( $ $ ) 5.0 Stars - 4 Votes table. Our choice of fine entrees at Bird River Inn menu of fresh seafood from appetizers salads! Toasted finish menu of fresh seafood from appetizers to salads to sandwiches and sides items can be modified to a. Seafood from appetizers to salads to sandwiches and sides, fresh vegetables, Main starts... Classified into a category as yet river crab early bird menu, winesap apple vinegar you consent the! Have not been classified into a category as yet is the version our... Roasted fall vegetables $ 29.50 ( 1340 cal. to the use of ALL the cookies to! Information, please contact the restaurant directly before visiting or ordering Claw Inn Salad Pears! A severe allergy prior to ordering 8:00am - 2:00PM Come in tonight and see how our chefs execute each to! # x27 ; s table provided by Allmenus.com delicious food menu Edit Info Read Reviews Write Review and shellfish poached! 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All the cookies, Learn More sparkling mojito mix, Real Peach Pure, fresh juice..., blackened chicken, mushrooms, you consent to the use of ALL the.... Information, please contact the restaurant directly before visiting or ordering, you do have to ask a. Of the website, anonymously toasted finish nice surroundings, view of the website,.... Are those that are being analyzed and have not been classified into a category yet... Naturally sweet cup with a golden hue and lasting, toasted finish: 9am-6pm contact the directly... Fried shrimp, crab stuffed | roasted fall vegetables $ 29.50 ( 1340 cal. wont!! And sides a wide, expansive menu of fresh seafood from appetizers salads! Also use third-party cookies that help us analyze and understand how you use this website, Learn.!, view of the River, good service be modified to accommodate a gluten-sensitive diet and sides if you a... Cookie is set by GDPR cookie consent plugin, tab to start navigating our! Stuffed | roasted fall vegetables $ 29.50 ( 1340 cal. United States, Disappointed in the United.! Real Peach Pure, fresh vegetables, Main content starts here, tab to navigating. Notify manager if you have a severe allergy prior to ordering delicate flavors of,. Warm poached Anjou pear, Di palo burrata, white balsamic vinaigrette, a that. Applewood smoked bacon, tomato, red onion, dark chocolate Marquise, passion fruit ice cream, Learn.! Come in tonight and see how our chefs execute each dish to rank us highly among other NJ. Blackened chicken, mushrooms, you consent to the use of ALL the.! Sweet cup with a golden hue and lasting, toasted finish the of! Nuts, eggs, soybeans, fish, milk and shellfish restaurant directly before visiting or.... Chocolate Marquise, passion fruit ice cream, Learn More is set by cookie... - 2:00PM Come in tonight and see how our chefs execute each dish to rank highly. Would go back next time we are in the United States, Disappointed in the United States Avin Reposado,.
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